Wow. I realize this published in JUNE for the 4th of JULY issue of Seattle’s Child, and it is now the end of AUGUST, but I just read Rebekah Denn’s interview with me, so I’m sharing it now. I actually thought it didn’t get published, and was too shy to ask why it didn’t, but […]

Just coming up for air from a busy busy catering summer to spread the good news: Smokin’ Pete’s was voted Best BBQ by the Seattle Weekly. Read the whole scoop here. In other restaurant news, we are part of the InBallard.com group. Check out their website for all the best Ballard has to offer. Every […]

I’m really excited to be a part of this event. Come this Saturday for a day celebrating local, farm-direct meats and produce on the grill. Here is the press release. I’m going to be demonstrating with some amazing folks (and I love the title they’ve given me: “Master She-Griller” I want that on a button): Grilling […]

I had a ball at the 6th Annual (my 2nd) Pacific NW Eggfest on June 11. I went with a single item – Kalbi Beef Short Ribs, served with rice made on my Egg. Eric cut the ribs for me on the bandsaw in our walk-in at Pete’s, so they were thick and meaty. The […]